About Your New Employer
Our client is a well-established food manufacturing company with a strong reputation for quality, food safety, and continuous improvement. They operate within a fast-paced production environment and are committed to maintaining the highest standards across all areas of the business.
This is an excellent opportunity to join a growing company where you will play a key role in driving food safety culture, leading audits, and ensuring full compliance with quality standards.
About Your New Job
As the Quality Control Manager, you will be responsible for overseeing all quality and food safety activities across the site.
Key responsibilities will include:
- Leading HACCP/TACCP activities and supporting BRCGS/customer audits
- Ensuring GMP, SOP, hygiene, and food safety standards are maintained across production
- Conducting internal audits, monitoring compliance trends, and implementing corrective actions
- Managing quality documentation, traceability exercises, and production checks
- Supporting and mentoring teams to drive a strong food safety culture throughout the business
What Skills You Need
- Previous experience within Quality or Technical Management in food manufacturing
- Strong knowledge of HACCP, BRCGS, GMP, and food safety systems
- Experience leading audits and managing corrective actions
- Strong communication and problem-solving skills
- Ability to work independently in a fast-paced manufacturing environment
What’s on Offer
- Competitive salary depending on experience
- Monday to Friday role with strong work-life balance
- Opportunity to join a growing and supportive food manufacturing business
- Long-term career progression and development opportunities
What’s Next
Apply now by clicking the “Apply Now” button or contact Patrycja for a confidential discussion on 021 235 9142 or mobile 087 709 4355.
If this role isn’t quite right but you are looking for something similar, feel free to get in touch.
