Hygiene Manager

PGHygiene Manager_2
  • €55,000 - 65,000
  • Bantry, Republic of Ireland
  • Full Time

About Your New Employer

Our client is a well-established and growing food manufacturing business based in Bantry, supplying high-quality products to both retail and foodservice customers.
They operate to the highest food safety and quality standards, with a strong focus on continuous improvement, audit excellence, and employee development.
This is a business that values strong leadership, promotes a positive food safety culture, and invests in its people.

About Your New Job

As the Hygiene Manager, you will take full ownership of hygiene and sanitation standards across the site, playing a critical role in protecting product safety and quality. Reporting to the Technical Manager, you will lead and develop a hygiene team while ensuring full compliance with food safety legislation and customer standards.

In this role, you will:

  • Lead and manage all hygiene operations across production and non-production areas

  • Develop, implement, and maintain the site Hygiene Management System in line with HACCP, BRC / IFS, and food safety legislation

  • Manage allergen controls, zoning, and cross-contamination prevention

  • Lead, train, and performance-manage a hygiene team of approximately 12 people

  • Create and manage cleaning schedules, SSOPs, and validate cleaning effectiveness

  • Prepare for and support internal, customer, and third-party audits

  • Drive continuous improvement through hygiene KPIs and risk identification

  • Work closely with Production, Engineering, Quality, and Technical teams to support efficient operations and NPI activity

This is a hands-on leadership role with real influence across the factory.

What Skills You Need

To succeed in this role, you will need:

  • Proven experience as a Hygiene Manager or Senior Hygiene Supervisor in a food manufacturing environment

  • Strong working knowledge of HACCP, BRC / IFS, food safety legislation, and microbiological risks

  • Experience leading and developing hygiene teams in a high-risk food production environment

  • Strong organisational skills, attention to detail, and excellent documentation standards

  • The confidence to communicate and influence across multiple departments

What’s on Offer

  • Clear career progression within a growing food manufacturing business

  • Ongoing training and development in food safety, leadership, and compliance

  • Supportive team environment with strong technical leadership

What’s Next

What’s Next

If you’re interested in this exciting opportunity, apply now or contact me (Patricia) for a confidential chat (21 235 9142/pglab@sigmar.ie)

If this role isn’t the perfect fit, but you’re exploring similar positions, I’d still love to hear from you.

Patrycja Glab Recruitment Consultant, Engineering & Manufacturing

Apply for this role

Accessibility 

If you are a candidate with a disability and encounter difficulty accessing any part of this website or wish to discuss any matter relating to the accessibility of our recruitment process, please contact info@sigmar.ie


Reasonable Accommodations

Our commitment is to make any reasonable accommodation for you in the recruitment process to give you the best opportunity to perform to your optimum in the application, test, and interview process.